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Caballero

Coffee

Effort
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Dessert – Night time
Ingredients:
  • Ponche Caballero (40 ml)
  • Espresso coffee (40 ml)
  • Cream (40 ml)
  • 4-5 pieces of ice
  • Cinnamon powder
  • 1 Cinnamon stick
Preparation:

Shake the coffee and Ponche Caballero with ice in a shaker and pour into a Martini Glass once it’s cold. Top with cream and sprinkle some cinnamon powder over it. Garnish with a cinnamon stick.

Download recipe: